TITANIC HALLO-WINE ‘TASTING’ MASQUERADE EVENT

Titanic Museum Attraction in Pigeon Forge, TN to Launch First Ever
HALLO-WINE Tasting Masquerade Event.
Friday, Oct. 28th   6-10 p.m.
$125 Per Person*

A spirited evening with friends and good cheer will be uncorked when Titanic Museum throws its first Hallo-Wine Masquerade Event Friday night, October 28th starting at 6pm – 10pm, announces
Titanic Museum’s Mary Kellogg, President/COO and Co-Owner.

“We are honored to create this masquerade spirited Hallo-Wine Event at our Pigeon Forge, TN ship. No tricks, just treats are in store for fancy, masked guests attending the event,” says Kellogg.

“We are excited to partner with Titanic Museum Attraction and to share our authentic award-winning Oregon wines with the attendees of the Hallo-Wine Masquerade Event this October!” Willamette Valley Vineyards.

Hallo-Wine Treats Include:

 

  • Special guest performance by renowned, International Cellist Elena Bosworth.
  • Wine Pairing featuring Premium Red and White Wines with one of America’s great wine producers, Willamette Valley Vineyards in Turner, Oregon.
  • Food pairing stations throughout the ship.
  • Guests are encouraged to wear masquerade mask.

First Course
Goat Cheese Purse with Apples or Cranberries
with Willamette Valley Vineyards
Pinot Gris, Vintage 2021

Second Course
Sausage Stuffed Crescent Roll
with Willamette Valley Vineyards
Whole Cluster Rose, Vintage 2021

Third Course
Braised Short Rib in Phyllo / with Arugula & Onion Jam
with Willamette Valley Vineyards
Estate Pinot Noir, Vintage 2020

Fourth Course
Sea Scallops wrapped in Bacon
with Willamette Valley Vineyards
Dijon Clone Chardonnay, Vintage 2021

Fifth Course
Wild Mushroom Purse
with Willamette Valley Vineyards
Whole Cluster Pinot Noir, Vintage 2021

Reservations